It’s pie season in my house and I am starting off this year with Pumpkin Hand Pies with Maple Glaze. As soon as I feel the weather cool ever so slightly in the early fall I go all into autumn baking mode. I love hand pies, but I like them with a lot of filling … Read more
Whether it’s June Pride or you just love rainbows; Rainbow Hand Pies are a must. A celebration of love in living color, what a beautiful thing. Last year I celebrated June Pride with a Rainbow Bouquet Pride Pie. If hand pies seem too laborsome, the full size pie is just as impressively gorgeous. Get ready … Read more
Tender pockets of rich, flaky pastry are filled with curried potatoes, peas, carrots, and onions to create these savory Potato Curry Hand Pies. A combination of fresh ginger, garlic, curry powder and paste, cumin, allspice, bay leaf, black pepper, and fresh cilantro give each hand pie a nuanced depth of flavor, … Read more
These adorable Lemon Pie Cookies are what happens when you combine a lemon cookie with flaky pie crust. Each cookie is filled with tart lemon curd and topped with a sweet glaze. These Pillsbury pie crust cookies are bright, delicious, and easy to make with just four ingredients! Easy Lemon Pie Cookies Combining cookies and … Read more
For our latest lesson with the Better Baking Academy with Bob’s Red Mill, we’re offering the dreamiest pecan hand pie with the flakiest pastry dough imaginable. Traditional puff pastry, pate feuilletee, is made by rolling, folding, and chilling dough over and over again, creating layers upon layers of butter and dough. As the layers of … Read more